I'm so happy to blog again. I've been so busy with school works like computing grades for my senior classes, deliberations, recognition day and the very near graduation day.
This is my first entry for the month of March. Last March 5, I had the chance to be with juniors during their TLE time since their subject teacher is not feeling well that day. The cooking activity is their project for the quarter and this can't be moved. I have no choice but to facilitate 2 classes (1 class in the morning and 1 in the afternoon).
For this year the ADZU High School offers
Culinary Arts as one major area in TLE 3. Thanks to our new TLE teacher: Ms Gracely
I was so happy and thankful to be able to experience being in the TLE room for the whole day. The TLE room is located at the basement.
I'm no expert in cooking but I'm no ignorant. During my high school days I majored in Culinary Arts on my third and fourth year in my alma mater, ZCSPC. So I can say, I can still manage cooking with the juniors by this time :)
I've known most of the students in the juniors since I handled them durng their first year in ADZU High School. So many changes can be seen in them physically, they've grown into ladies and gentlemen. But, the way they treated me never changed, kind, jolly and courteous students :)
Here are some pictures I've taken from their Culinary Activities:
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Prep time: cutting, slicing, mixing, etc. & they're havin' fun :D | | |
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Table Setting: Oh my, boys & girls know the 14 types of table napkin folding :) |
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These boys really cooked well; Girls? Are you havin' fun eatin'? |
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Ooooops! Judges are comin' .... |
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Judges with students: happily eating together ... |
I'm sure everyone left with a happy heart and bloated stomach :)
Me??? I did enjoy the day very much ..cooking with the kids and eating them ...I mean, eating with them :)
What are you up to this fabulous March?
Happy blog hopping!